Hi my name is Linda! I am the author and content creator behind Dairy Free Ginger. I want to help you learn all the tricks and nuances of how to bake and make coffee shop drinks without using dairy.
Fun fact (that I’m quite proud of *ahem*): As a former gymnastics/parkour coach, I can do handstands and walk on my hands. And now that I’m done bragging lets get going!
I am a redheaded wife to my amazing husband and a stepmom to one very sweet and rambunctious little boy. I have always had a love and intrigue for baking and making fancy drinks at home.
In fact when I lived with my parents and 5 siblings, I often cooked/baked for everyone. And oddly enough one of the best reading materials I could find, other than the dictionary, was my mom’s vast collection of cookbooks and handwritten recipes.
It wasn’t until I was in my late teen years that I started to notice my intolerance to milk. For a while I just tried to avoid it. And in my 20’s I started venturing into the dairy free lifestyle and my body thanked me for it.
I bake and cook using a lot of dairy free substitutes. I am always trying to recreate those rich and delicious dessert recipes that have a dairy base. My goal, is to craft treats that my husband would never suspect to be dairy free.
I have an adventurous spirit in life and in baking. I started my blog to share dairy free recipes that make life enjoyable. I want to help you to learn to love baking and creating fancy coffee shop drinks right at home!